One owner and a couple of workers, operating with the tightness of a 50-store chain. Map your store once, keep counts honest from a phone, and catch expiring stock before it turns into loss.
“adash makes me run my store like a 50-store chain.”
No IT project, no barcode overhaul. Set adash up in an afternoon and let it watch the floor alongside you.
Walk the floor and drop your real zones — front coolers, aisles, grab-and-go, back stock. adash builds a living map of where everything actually lives.
Workers confirm counts right where they're standing. Locations stay accurate, so the map reflects the floor — not last month's guess.
adash flags expiring stock and waste by zone with the dollar impact attached, so you act on the seven items that matter today.
Four capabilities that turn a phone and an afternoon of setup into chain-grade control of your store.
Coolers, aisles, end caps, back stock — every location adash knows is a place a worker can actually stand. The map is the system of record.
Every count is tied to a zone and shelf, so you see not just how much you have, but exactly where it's sitting and how long it's been aging.
adash watches dates by location and surfaces what's about to turn — ranked by dollar impact, so you pull the right items first.
Workers confirm counts from a phone in seconds. No clipboard, no end-of-month surprise — the owner dashboard stays true to the shelf.
Fifteen minutes. Bring one cooler or your whole back stock — we'll map it live and show you the loss you're not seeing yet.